Eat, Drink, Meet & Party
Whilst You Wait
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Starters
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Main Course
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Burgers
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Hand Stretched Pizza
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Steaks
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Sauces
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese
Sides
Bread & Oils
Bread, Oils & Olives
Pan Seared Scallops & Pork Belly
Sweetcorn - Chorizo - Lime
Crispy Shredded Beef Bao Bun
Gochujang glaze - Coriander
Garlic King Prawns
Parsley - Lemon - Sourdough
Pea & Watercress Soup (v)
Creme fraiche - Crusty bread
Garden Pea & Broad Bean “Scotch Egg” (v)
Chilled pea & Watercress veloute - Creme fraiche
Tomato & Mozzarella Bruschetta (v)
Aged balsamic - Basil foam
Spicy Chicken Wings
Mango & chipotle hot sauce - Sesame. 6 Wings = £8.00 | 12 Wings = £12.00
12oz Pork Chop on the Bone
Savoy cabbage - Caramelised apple - Wholegrain mustard crushed potatoes - Mustard & tarragon jus
Pan Seared Sea Bass
Lyonnaise potatoes - Wilted spinach - Warm tartare sauce
Classic Fish & Chips
Beer battered haddock - Hand cut chips - Crushed minted peas
King Prawn Spaghetti
Chilli & garlic - Cherry tomatoes - Fresh rocket - Olive oil
10oz Gammon
2 Fried eggs - Hand cut chips - Peas - Mushroom & tomato
Corn-Fed Chicken Supreme
Petis Pois Ala Francais - Creamed chicken jus
Rigatoni Genovese(v)
Basil pesto - Mozzarella - Semi dried tomato. Add seared scallops in garlic butter - £5.00
Oriental Crispy Beef Salad
Asian salad - Soy dressing - Sesame - Spring onion
Malaysian Laksa (ve)
Oriental vegetables - Coconut rice. Add chicken breast - £4.50 | Add king prawns - £5.00
Surf & Turf
8oz Sirloin steak - Garlic seared scallops - Tomato, truffle & balsamic salad - Hand cut chips
All of our burgers are served on a brioche bun, with hand cut chips.
The Rose Smash Burger
2 Smash patties - American cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Triple Smash
3 Smash patties - Triple cheese - Caramelised onions - Gherkin - Lettuce - Burger sauce
The Mexican
Fajita spiced chicken - Caramelised peppers & onions - Mango & chipotle hot sauce
The Bhajji Burger (v)
Onion & spinach Bhajji - Grilled paneer - Mango chutney
Margherita (v)
Tomato - Mozzarella - Basil - Oregano
Chorizo & Pepperoni
Chilli flakes - Garlic & rosemary oil
Our 28 day aged steaks are supplied by Owen Taylor Family Butchers, served with confit mushroom, tomato, hand cut chips & a choice of sauce.
8oz Sirloin
Chef recommends medium rare
10oz Rib-eye
Chef recommends medium
Peppercorn
Red Wine
Blue Cheese
Hand Cut Chips
Seasonal Vegetables
Tomato, Basil & Red Onion Salad
Garlic Ciabatta
Garlic Ciabatta
With cheese
Truffled Mac & Cheese